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Livestock Research for Rural Development, Volume 38, Number 1, March 2026
ISSN 0121-3784

Contents

Papers:

  1. Comparative trial of larvae production of the black soldier fly Hermetia illucens L. (Diptera: Stratiomyidae) on cow dung, chicken manure and pig manure; John Nihoreye Fakage, Nathan Nyongombe Utsudienyema and Pascal Isumbisho Mwapu (in french)

  2. Cassava foliage as a sustainable forage replacement to improve nutritional efficiency and growth performance in tropical smallholder goat systems; Rezki Amalyadi, Ine Karni, Aminurrahman, I Gede Nano Septian, Ica Ayu Wandira, Luluk Lailatun Nurjanah, Ikhwan Firhamsyah, Eva Amalia Pratiwi and Zaid Al Gifari

  3. Effect of Megathyrsus maximus (Guinea Grass) leaf meal on performance indices, carcass characteristics and blood profiles of broiler chickens; Gafotor J M, Sarkwa F O, Ayizanga R A, Adjei-Mensah B and Obese F Y

  4. Effects of fermented soybean meal and feed restriction on the performance and egg quality of laying hens; Nguyen Tuyet Giang, Le Thi Thuy Hang, Le Thi Thuy Loan, Le Thanh Binh, Pham Ba Toan, Truong Minh Quan, Nguyen Hoang Nhat, Nguyen Thi Ngoc Linh, Nguyen Thi Thuy Trang and Do Vo Anh Khoa

  5. Forage species diversity and availability for camel feeding in the northern edge of the Sahara Desert (Biskra, Algeria); Lahouaria M Mansouri, Abdenour Kheloufi, Mohamed Djelilate, Anas Mami, Rabah Belatreche,Thorayya Goudja, Houda Aksa, Okba Abdelhamid, Madjda R Rihane, Zakaria Laourari, Ismail Zeroual, Mohamed Boukhecha and Khalil I Kheloufi (in french)

  6. Effect of encapsulated Spirogyra sp. extract on small intestinal microbial balance, protein digestibility and performance of broilers; Mulyono Mulyono, Muhammad Yusronridho Riyanto, Vitus Dwi Yunianto and Lilik Krismiyanto

  7. Nutritional value of Thymus algeriensis (Boiss. & Reut.) and the impact of its essential oil on in vitro digestibility; Abaidia Abdelghafour, Laadjal Abdessatar, Selmi Houcine and Zeraib Azzeddine

  8. The effect of the use of tropical fruit waste as a co-substrate for dairy cow feces on methane production; Ignatius Manguma, Rita Purwasih, Rama Mohan Poludasu, Endang Kusdiyantini and Sutaryo Sutaryo

  9. Phenotypic and morphometric diversity of indigenous swamp-type buffaloes in the Sylhet wetlands of Bangladesh; Mohammad Mohiuddin, Md. Mohan Mia, Mohammad Ataur Rahman, Md. Nazmul Haque, Anik Kumar Kar and Nayan Bhowmik

  10. Optimizing the yeast density of Saccharomyces cerevisiae and the fermentation time to improve the nutritional composition of red-fleshed dragon fruit (Hylocereus polyrhizus) peel; Nguyen Thi Hanh Chi, Huynh Thi My Tien, Chau Kim Ly, Chau Sóc Thai and Tran Trung Tuan

  11. Ruminal methane mitigation potential of selected medicinal plants using in vitro fermentation assays; Muhammad Lawal, Mohd Azrul Lokman, Sadiku Musa Otaru, Muhd Danish Daniel Abdullah, Fauziah Tufail Ahmad and Mohd Effendy Abd Wahid

  12. Substitution of soya bean meal with Neem (Azadirachta indica) leaf meal as a protein source in the diet of sheep: Effect on voluntary feed intake, digestibility and growth; Adjorlolo L K, Obese F Y and Abdul-Kareem S

  13. Assessment of botanical diversity and nutritional value of grazed fallow land and its resilience in cereal-sheep farming agro systems in western semi-arid Algeria; N Selt, H Yerou, L Fatarna, Aek Harizia and I Belhadj Slimen (in french)

  14. Replacing rice distiller’ by-product with protein-enriched cassava root as a protein source for growing local pigs fed basal diet of rice bran; Nouphone Manivanh, Vongpasith Chanthakhoun and Vanhnasin Phoneyaphon

  15. Effect of raffia sap feeding on honey yield and physicochemical and mineral characteristics; Djoufack Dieu-nedort, Oumar Moucthar Kodbé, Azoutane Julien, Nya Cédric, Taboumda Evariste, Pamo T Etienne and Tendonkeng Fernand (in french)

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